Connect with us
Apply Now


“Rizwan is becoming a popular Instagram food blogger from India”

With unique and innovative restaurants popping up in cities around the world, dietary trends making a big shift and now including everything from fat-free to paleo, and the online and Internet world booming more than ever, it only makes sense that starting a food blog is the perfect thing for a food connoisseur. However, eating food and clicking pictures & posting are two completely different things, and becoming a Instagram food blogger requires a specific skill set and strategy.


Over more than a decade, India’s food bloggers have been raking up followings on fresh platforms, while still staying true to their original, traditional platforms. Needless to say, the earlier crop has seen a lot change with time — from popular cuisines to fads, trends and movements. And they have a lot to say about it. Our today’s post is also about one of the dynamic Instagram bloggers who continues to leave his mark on the hearts of every connoisseur. He is someone who barely needs an introduction. No matter where you reside, you’ve apparently heard of Rizwan because it’s hard to miss the affable man with a big heart and a great sense of humor which reflects through his Insta captions. Rizwan is a passionate food blogger and the creator of “WhereinWorld” and “explorewithriz” where he posts alluring pictures of food and travelling around the world. Rizwan reaches out to almost every food place traversing flavors which can satisfy his taste buds and his soul. His Instagram feed is an evidence of all the appetizing delicacies and cuisines. Rizwan is becoming a trending Instagram blogger from India who gives you a mesmerising experience into his world of food. “My life revolves around food. I live to eat. To be honest, my style of blogging is of the food, for the food and by the food,” says Rizwan. Mr. Farooqui is an MBA graduate and partner at ‘Spoonfuldigital’ with Faraz.


Rizwan devotes a lot of time to clicking bewitching pictures which makes everyone desirous of his ability to do so and Rizwan’s this art of getting attention from all around is worth learning. However, it requires a lot of hard-work and determination to become a successful blogger. You can’t simply start a blog and imagine getting fame immediately. In order to flourish as a blogger, you must be consistent with your work, post good quality content, solve problems, entertain, attract an audience and that is what Rizwan is specialized in. He avows,”There is no guide you should follow to achieve your goal. Keep your passion alive, actively post your content and be consistent with what you actually want to do with your passion. Doesn’t matter whether you’re being liked or not, just keep putting your best efforts and at the end you will be there. People are going to love your great work.”


Undoubtedly, 2020 has been the worst year for everybody in this world. Food bloggers have been affected by Covid-19 by not being able to explore new places to eat out & take pictures. They had to change their posting style and content creation. “Unfortunately, this unprecedented time has been very difficult for all of us but there is light at the end of the tunnel and that credit goes to great chefs out there who took this time as an opportunity and have started home-cooked food which I get to order and review for them.” Rizwan and his blogs ‘WhereinWorld’ and ‘explorewithriz’ has grown to a family of thousands now. He is such a brilliant blogger who has precisely proven that hard work pays off. Now, Rizwan has become an inspiration for those who want to stand out and leave their mark in the blogging field. Lately, he has been thinking of starting a YouTube channel and vlogging to manifest his passion for food.




Continue Reading

Copyright © 2022 Disrupt ™ Magazine is a Minority Owned Privately Held Company - Disrupt ™ was founder by Puerto Rican serial entrepreneur and philanthropist Tony Delgado who is on a mission to transform Latin America using the power of education and entrepreneurship.

Disrupt ™ Magazine
151 Calle San Francisco
Suite 200
San Juan, Puerto Rico, 00901

Opinions expressed by Disrupt Contributors are their own. Disrupt Magazine invites voices from many diverse walks of life to share their perspectives on our contributor platform. We are big believers in freedom of speech and while we do enforce our community guidelines, we do not actively censor stories on our platform because we want to give our contributors the freedom to express their opinions. Articles are not commissioned by our editorial team, and opinions expressed by our community contributors do not reflect the opinions of Disrupt or its employees.
We are committed to fighting the spread of misinformation online so if you feel an article on our platform goes against our community guidelines or contains false information, we do encourage you to report it. We need your help to fight the spread of misinformation. For more information please visit our Contributor Guidelines available here.

Disrupt ™ is the voice of latino entrepreneurs around the world. We are part of a movement to increase diversity in the technology industry and we are focused on using entrepreneurship to grow new economies in underserved communities both here in Puerto Rico and throughout Latin America. We enable millennials to become what they want to become in life by learning new skills and leveraging the power of the digital economy. We are living proof that all you need to succeed in this new economy is a landing page and a dream. Disrupt tells the stories of the world top entrepreneurs, developers, creators, and digital marketers and help empower them to teach others the skills they used to grow their careers, chase their passions and create financial freedom for themselves, their families, and their lives, all while living out their true purpose. We recognize the fact that most young people are opting to skip college in exchange for entrepreneurship and real-life experience. Disrupt Magazine was designed to give the world a taste of that.